strawberry ice cream
- Number of Servings: 1
Ingredients
small box jell-o sugar free-fat free instant cheescake pudding mix1 cup skim milk16 oz. frozen strawberries ( any frozen berries you like)
In food processor put in frozen berries, pudding mix and milk. Process until berries are blended and mixture is thick like soft ice cream. Using a muffin baking pan put 1/2 cup in each muffin and freeze for later use. Can take out of freezer after frozen and keep frozen in small containers. Makes 12 each of 1/2 cup servings.
Number of Servings: 1
Recipe submitted by SparkPeople user SNOOKY65.
Number of Servings: 1
Recipe submitted by SparkPeople user SNOOKY65.
Nutritional Info Amount Per Serving
- Calories: 95.0
- Total Fat: 0.0 g
- Cholesterol: 4.0 mg
- Sodium: 300.0 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 1.5 g
- Protein: 0.0 g
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