Spinach and Strawberry Salad with Gorgonzola
- Number of Servings: 4
Ingredients
1/2 package of fresh spinach (10 oz package)2 cups Strawberries, quartered or sliced1/2 of a large yellow bell peppers1/2 cup Gorgonzola cheese crumbled
Toss all ingredients.
(Gorgonzola can be left out and added to individual servings @ 2 Tbsp per serving)
Top with Annie's Goddess dressing (not included in count). I use 1Tbsp. per serving. You can also garnish with craisins.
Number of Servings: 4
Recipe submitted by SparkPeople user SKYEYES70.
(Gorgonzola can be left out and added to individual servings @ 2 Tbsp per serving)
Top with Annie's Goddess dressing (not included in count). I use 1Tbsp. per serving. You can also garnish with craisins.
Number of Servings: 4
Recipe submitted by SparkPeople user SKYEYES70.
Nutritional Info Amount Per Serving
- Calories: 87.2
- Total Fat: 4.5 g
- Cholesterol: 0.1 mg
- Sodium: 219.3 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 2.7 g
- Protein: 4.7 g
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