Tortilla de Espinaca
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
500gr. spinach3 eggs250gr. Ricotta cheesecondiments1 onion2 tsp oil
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Number of Servings: 5
Recipe submitted by SparkPeople user JLO7764.
Number of Servings: 5
Recipe submitted by SparkPeople user JLO7764.
Nutritional Info Amount Per Serving
- Calories: 312.0
- Total Fat: 22.5 g
- Cholesterol: 183.3 mg
- Sodium: 911.1 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 2.2 g
- Protein: 21.9 g
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