Country Fried Cube Steak
- Number of Servings: 4
Ingredients
Directions
Beef Cubed Steak, 16 ozFlour, white, .5 cupPepper, black, 1 tspCanola Oil, .25 cup
Mix Flour, pepper
Coat meat
Fry in canola oil until browned on both sides
Makes 4 servings ~ 4 oz each
Number of Servings: 4
Recipe submitted by SparkPeople user SUNSHINE150.
Coat meat
Fry in canola oil until browned on both sides
Makes 4 servings ~ 4 oz each
Number of Servings: 4
Recipe submitted by SparkPeople user SUNSHINE150.
Nutritional Info Amount Per Serving
- Calories: 341.9
- Total Fat: 20.7 g
- Cholesterol: 103.6 mg
- Sodium: 61.1 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 0.6 g
- Protein: 25.9 g
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