Turkey Veggie Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 lbs. ground turkey1/2 red bell pepper1/2 cup spinach1/4 cup chopped onion1 egg
Pre-heat oven to 325. Mix all ingredients in a large bowl. Put in a loaf pan. Bake 90 minutes or until done.
Number of Servings: 8
Recipe submitted by SparkPeople user CYNDIEMOORE.
Number of Servings: 8
Recipe submitted by SparkPeople user CYNDIEMOORE.
Nutritional Info Amount Per Serving
- Calories: 262.5
- Total Fat: 12.0 g
- Cholesterol: 110.2 mg
- Sodium: 223.1 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 1.9 g
- Protein: 25.2 g
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