Egg Beater French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
egg beaterswhite breadvanilla extractfat free skim milksugar free syrup
mix together egg beaters, vanilla, and milk. soak slices of bread in mixture until it absorbs enough of the liquid, then put it on a non stick pan until golden brown on both sides. serve with syrup.
Number of Servings: 4
Recipe submitted by SparkPeople user PANTERACHICK23.
Number of Servings: 4
Recipe submitted by SparkPeople user PANTERACHICK23.
Nutritional Info Amount Per Serving
- Calories: 187.7
- Total Fat: 1.3 g
- Cholesterol: 1.3 mg
- Sodium: 381.2 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 1.0 g
- Protein: 9.6 g
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