Quick Curried Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 cans of low fat condensed cream of mushroom soup2 cans of 1% milk3 tbsp curry powder (or to taste)3 pork chops cut into strips or cubes
Mix together the soup and milk in a medium-sized sauce pan, and heat over medium high heat for about 5 minutes. Add curry powder and mix well. Add chopped up pork (or other meat) and continue to heat through (about another 5 minutes).
Serve over rice or rice noodles if desired.
Makes approximately 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user OFABULOUSME.
Serve over rice or rice noodles if desired.
Makes approximately 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user OFABULOUSME.
Nutritional Info Amount Per Serving
- Calories: 294.4
- Total Fat: 13.2 g
- Cholesterol: 64.7 mg
- Sodium: 553.5 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 2.6 g
- Protein: 23.1 g