Black bean and mushroom pasta

Name: Black bean and mushroom pasta Recipe
Yield: 5
Ingredients: Beans black 1.5 cup (1 can); Mushrooms fresh 114 grams-4oz (remove); Bertolli mushroom alfredo pasta sauce 1.75 cup (1 jar); 365 Organic Whole Wheat Fusilli 4.5 cup (9oz dry)

Number of Servings: 5

Ingredients

Beans, black, 1.5 cup (1 can)Mushrooms, fresh, 114 grams-4oz (remove)Bertolli mushroom alfredo pasta sauce, 1.75 cup (1 jar)365 Organic Whole Wheat Fusilli, 4.5 cup (9oz dry)

Directions

Number of Servings: 5

Recipe submitted by SparkPeople user MIRANDVI.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 374.1
Total Fat: 70.4 g
Cholesterol: 42.0 mg
Sodium: 589.4 mg
Total Carbs: 55.0 g
Dietary Fiber: 9.3 g
Protein: 14.4 g

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