Meat balls in prune and olives sauce
  • Number of Servings: 20
Ingredients
Chicken Breast, no skin, 500 grams (remove)Ground Turkey, 500 grams (remove)Bread crumbs, dry, grated, seasoned, 1 cup (remove)Milk, 2%, 1 cup (remove)Parsley, 10 sprigs (remove)Fresh Chives, 2 tsp chopped (remove)Canned Tomatoes, 410 grams (remove)Red Wine, 100 grams (remove)Prunes, dried, 12 prune (remove)Kalamata, Green Olives, pitted, 1 oz (remove)Tomato Sauce, 0.25 cup (remove)Onions, raw, 2 medium (2-1/2" dia) (remove)Garlic, 3 cloves (remove)Parmesan Cheese, grated, 2 tbsp (remove)Sault
Directions
Bake meat balls in oven , prepare sauce in frying pan, combine and cook 5 - 10 minutes together on top.

Number of Servings: 20

Recipe submitted by SparkPeople user GIRL021.
Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 153.6
  • Total Fat: 5.2 g
  • Cholesterol: 60.1 mg
  • Sodium: 237.3 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 15.1 g

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