Zucchini Scallop skewers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Zucchini, 1 cup, sliced Scallops, raw, 7 oz Salt, 1 dash Pepper, black, 1 dash *Lemon Juice, .5 cup Olive Oil, 2 tbsp Paprika, 1 tbsp
cut zucchini into half moons. Take the salt and pepper, olive oil and lemon juice and put it into a shallo dish, take the scallops and zucchini and alternate onto a skewer. marinate 5 minutes on each side. then either grill on an outdoor BBQ or on a skillet indoors. 5 minutes each side.
Number of Servings: 2
Recipe submitted by SparkPeople user BABYLUVMONKEY.
Number of Servings: 2
Recipe submitted by SparkPeople user BABYLUVMONKEY.
Nutritional Info Amount Per Serving
- Calories: 246.4
- Total Fat: 14.7 g
- Cholesterol: 32.7 mg
- Sodium: 241.7 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 2.8 g
- Protein: 18.0 g
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