Easiest Black Bean Dip
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 can black beans drained and rinsed 3 lg slices pickled jalapeno2 small scallions1 tsp fresh chopped cilantro2 Tbs olive oil1 Tsp kosher salt1/2 tsp ground black pepper1/2 tsp cuminJuice of one half lime
Throw everything into the food processor and hit it! Add a little water if it's too thick.
Number of Servings: 8
Recipe submitted by SparkPeople user KARINSKANH.
Number of Servings: 8
Recipe submitted by SparkPeople user KARINSKANH.
Nutritional Info Amount Per Serving
- Calories: 89.3
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 291.7 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 4.0 g
- Protein: 3.9 g
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