Cran-orange Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 package fresh cranberries1 cup orange juice, unsweetened2/3 cup sugarMIx all ingrediants in a saucepan, bring to a boil on medium heat, let simmer untl most of the cranberries have popped. Cool and enjoy!
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user TERR59.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 66.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 0.3 g

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