Bread Machine Oat Bread

  • Number of Servings: 12
Ingredients
2 C bread flour1/3 C rolled oats1 t salt2 t Splenda brown sugar blend1 T and 1 tsp nonfat dry milk2 t plain Greek yogurt1 T and 1 t molasses1 t lemon juice3/4 C and 1 t water1 1/2 t bread machine yeast
Directions
Put water into bread machine, followed by all ingredients except the yeast. Add the yeast last, avoiding allowing it touch the water. Set bread machine on standard setting, medium baking cycle.

Number of Servings: 12

Recipe submitted by SparkPeople user YAKYDEEYAK.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 85.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.1 mg
  • Sodium: 208.1 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.6 g

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