Eric's Chili

  • Number of Servings: 10
Ingredients
Ground beef, lean, 16 oz Tomato Sauce, 6 cup *Tomatoes-Hunt's Diced Sweet Onion, 2 cup Onions, raw, 1 medium (2-1/2" dia) Green Peppers (bell peppers), 2 cup, chopped Chili powder, 1 tbsp Garlic, 1 clove Brown Sugar, .5 cup, packed
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user LINDAKAYS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 240.7
  • Total Fat: 9.9 g
  • Cholesterol: 34.0 mg
  • Sodium: 1,010.4 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 10.9 g

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