Karrie's Chef's Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
* Iceberg Lettuce (salad), 3 cup, shredded or chopped * Red Ripe Tomatoes, 1 medium whole* Ground beef, 3 oz * Mushrooms, fresh, 1 cup, pieces or slices * Kraft Ranch Salad Dressing, 2 tbsp Colby Cheese, .5 cup, shredded* Hard Boiled Egg, 2 large
Directions
Cut it, Slice it, Toss it & Voila

On the Grounded up Hamburger I had some already Pre Cooked so, you might want to Cook some up but, I didn't. It only takes 10 @ Tops. I also had the Fruit & Veggies Pre Cut always.

Number of Servings: 2

Recipe submitted by SparkPeople user KARRIESNEWLIFE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 412.8
  • Total Fat: 32.1 g
  • Cholesterol: 275.0 mg
  • Sodium: 420.3 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 22.4 g

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