Green Papaya Salad
- Number of Servings: 4
Ingredients
Directions
1 medium green papaya1 large cucumber2 medium carrots1 tsp minced garlic2 tsp chopped fresh cilantro1 tsp sugarJuice of 2 limes
Preparation:
* Peel the papaya and, using a grater, shred the pulp finely. Discard the seeds.
* Peel the cucumber and carrots, then grate them.
Assembly:
* In a medium bowl, combine the papaya, cucumber and carrots. Add the garlic, cilantro, sugar and lime juice.
* Chill before serving.
(No salt has been added - low-sodium)
Number of Servings: 4
Recipe submitted by SparkPeople user TXLDY1954.
* Peel the papaya and, using a grater, shred the pulp finely. Discard the seeds.
* Peel the cucumber and carrots, then grate them.
Assembly:
* In a medium bowl, combine the papaya, cucumber and carrots. Add the garlic, cilantro, sugar and lime juice.
* Chill before serving.
(No salt has been added - low-sodium)
Number of Servings: 4
Recipe submitted by SparkPeople user TXLDY1954.
Nutritional Info Amount Per Serving
- Calories: 65.7
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 25.5 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 3.7 g
- Protein: 1.4 g
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