Pork & Beans - crockpot

  • Number of Servings: 1
Ingredients
pork tenderloin, black beans and salsa
Directions
combine all itemsi n a crockpot and sook on low for 8 hours. Shred pork.

Number of Servings: 1

Recipe submitted by SparkPeople user TAYLORAL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 605.4
  • Total Fat: 15.2 g
  • Cholesterol: 134.4 mg
  • Sodium: 659.5 mg
  • Total Carbs: 48.9 g
  • Dietary Fiber: 21.0 g
  • Protein: 66.9 g

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