Quick and Easy Carrot Cake (Family Circle)

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 cup Oil3 eggs1 cup Caster Sugar3 cups Grated Carrot1/3 cup Crushed Pineapple2 tbsp Sultanas2 tsp Mixed Spice1.25 cups Self Raising Flour1 cup Wholemeal Self Raising Flour
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user ACE_NZ.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 354.7
  • Total Fat: 19.7 g
  • Cholesterol: 46.7 mg
  • Sodium: 136.0 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.1 g

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