winter root vegetable gratin

Name: winter root vegetable gratin Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 6
Ingredients: l cup rutabagas; l cup apple; i cup turnips; l cup parsnips; 1 cup onions; 1/4 cup parmesan cheese; l cup vegetable broth; 1/2 cup milk; garlic

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 6

Ingredients

l cup rutabagasl cup applei cup turnipsl cup parsnips1 cup onions1/4 cup parmesan cheesel cup vegetable broth1/2 cup milkgarlic

Directions

slice and layer vegetables in a pan, Pour in broth and milk. cover with cheese. Bake at 400 degree and bake for 1 hour.

Number of Servings: 6

Recipe submitted by SparkPeople user ELLENROB.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 81.8
Total Fat: 1.6 g
Cholesterol: 4.0 mg
Sodium: 243.9 mg
Total Carbs: 14.7 g
Dietary Fiber: 2.9 g
Protein: 3.1 g

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Member Reviews

JIACOLO
I made this for dinner. I hope it is good.
- 3/29/20