squash and sweet pepper melange
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
3 zuchinni-chopped into small pieces4 yellow squash-chopped4 red and green sweet peppersmustard seedsred dried chillies
Wash and cut the vegetables.Then,in a saucepan,heat about 1 tbsp of olive oil pop the black mustard seeds and chillis(dried).Then add all the vegetables-add the following spices-a pinch of turmeric powder,chilli powder,and cumin powder.Add salt to taste.Sautee till cooked.enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user RANJINI4.
Number of Servings: 8
Recipe submitted by SparkPeople user RANJINI4.
Nutritional Info Amount Per Serving
- Calories: 27.5
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 3.7 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 1.9 g
- Protein: 1.7 g
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