Easy Crock-pot Chicken Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
-5 pcs. of chicken Drumsticks (or whatever cut you may have)-3 Red potatoes (cut in half, them in 4's is easiest-Pack of Sunny Select Fiesta Blend Frozen Vegetables (contains: broccoli, carrots, kidney beans, white beans, garbonzo beans, italian style green beans & red peppers)- Cilantro, Salt, pepper, onion powder, minced garlic and chicken bullion to taste**Vegetable Broth is optional just do vegetable broth and/or chicken bullion & water
1: Spray the crockpot with non-stick cooking spray just to be safe!
2: add all ingredients except for liquids
3: add liquids (vegetable broth or water and bullion) and seasonings
4: Cover and cook on high approximately 4 hours until completely cooked. Chicken will fall off bones and I usually pick all bones out before anyone serves themselves.
Great with avocado, lemon and tortillas!
The nutrition info is for the ENTIRE recipe.
Number of Servings: 1
Recipe submitted by SparkPeople user AMANDAO2008.
2: add all ingredients except for liquids
3: add liquids (vegetable broth or water and bullion) and seasonings
4: Cover and cook on high approximately 4 hours until completely cooked. Chicken will fall off bones and I usually pick all bones out before anyone serves themselves.
Great with avocado, lemon and tortillas!
The nutrition info is for the ENTIRE recipe.
Number of Servings: 1
Recipe submitted by SparkPeople user AMANDAO2008.
Nutritional Info Amount Per Serving
- Calories: 1,040.4
- Total Fat: 13.8 g
- Cholesterol: 238.7 mg
- Sodium: 3,245.0 mg
- Total Carbs: 131.3 g
- Dietary Fiber: 22.7 g
- Protein: 92.5 g
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