Indian Spiced Green Beans

Name: Indian Spiced Green Beans Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 1 1/2 tsp Olive Oil; 1/3 c Chopped White Onion; 1/2 tsp Curry Powder; 1/2 tsp Turmeric; 1 tsp Garam Marsala; 1 1/4 c Green Beans (I used canned but to save on sodium use fresh!); 1/3 c Tomato Sauce canned

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 1

Ingredients

1 1/2 tsp Olive Oil1/3 c Chopped White Onion1/2 tsp Curry Powder1/2 tsp Turmeric1 tsp Garam Marsala1 1/4 c Green Beans (I used canned, but to save on sodium, use fresh!)1/3 c Tomato Sauce, canned

Directions

Heat oil on medium heat. Add onions. Once onions begin to sizzle, add curry, turmeric, and garam marsala. Incorporate well. (You may have to add a splash of water.) Add green beans and tomato sauce. Mix and let simmer for 5-7 minutes.

Enjoy as a side or over brown rice!

Number of Servings: 1

Recipe submitted by SparkPeople user CRAUDI.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving