Hummus

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2 Cloves Garlic1/2 tsp Cumin1/4 tsp Salt1/4 tsp Pepper1/4 cup Lemon Juice1/4 cup Olive Oil1 can Chickpeas, rinsed and drained2 tbsp Tahini
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user MICHELLEMYBELLA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 139.1
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 109.1 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.9 g

Member Reviews