Ginger Lime Flank Steak

Name: Ginger Lime Flank Steak Recipe
Yield: 15
Ingredients: 1lb tenderized flank steak; 2T sugar; 4T fresh lime juice; 3t of low sodium soy sauce; 2T diced fresh ginger root; 1/2t red pepper flakes

Number of Servings: 15

Ingredients

1lb tenderized flank steak2T sugar4T fresh lime juice3t of low sodium soy sauce2T diced fresh ginger root1/2t red pepper flakes

Directions

Mix ingredients in small bowl. Cut flank steak into strips. Pour marinade over strips. Let set in refrigerator for 1 hour. Put mixture into hot skillet sprayed with cooking spray. Saute until done. Serve over rice....or with rice in lettuce cups. Garnish with green onions.

Number of Servings: 15.75

Recipe submitted by SparkPeople user PALOMARES05.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 74.7
Total Fat: 3.1 g
Cholesterol: 20.4 mg
Sodium: 66.6 mg
Total Carbs: 3.0 g
Dietary Fiber: 0.0 g
Protein: 8.4 g

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