Plotters Punch
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 ripe but firm pearsJuice of ˝ a lemon1 tsp cloves1 cinnamon stick2 tbsp each of dried cranberries and raisins150g Demerara sugar1 litre cranberry juice1 litre apple juice
Dice the pears with the skins on (if not too tough) and toss them in the lemon juice. Set aside for serving.
Place the spices in a large pan with all the remaining ingredients. Stir over a low heat until the sugar has dissolved then continue heating gently for 10 minutes, to allow the flavour of the spices and fruit to develop.
Ladle into mugs and serve with a teaspoonful of diced pear in each cup. Place a long cinnamon stick in each cup as a stirrer if you wish.
Number of Servings: 8
Recipe submitted by SparkPeople user HAYLEYDTHATSME.
Place the spices in a large pan with all the remaining ingredients. Stir over a low heat until the sugar has dissolved then continue heating gently for 10 minutes, to allow the flavour of the spices and fruit to develop.
Ladle into mugs and serve with a teaspoonful of diced pear in each cup. Place a long cinnamon stick in each cup as a stirrer if you wish.
Number of Servings: 8
Recipe submitted by SparkPeople user HAYLEYDTHATSME.
Nutritional Info Amount Per Serving
- Calories: 219.1
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 7.6 mg
- Total Carbs: 55.4 g
- Dietary Fiber: 1.7 g
- Protein: 0.4 g
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