Chocolate Zucchini Cookies

Name: Chocolate Zucchini Cookies Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 30
Ingredients: 1 stick butter; 1/2 c. brown sugar (packed); 1/2 c. sugar; 2 eggs; 1 tsp vanilla extract; 1 1/4 cup all purpose flour; 1 c. whole wheat flour; 1/3 c. cocoa powder; 1/2 tsp salt; 1 tsp baking soda; 2 cups zucchini shredded

Minutes to Prepare: 20
Minutes to Cook: 40

Number of Servings: 30

Ingredients

1 stick butter1/2 c. brown sugar (packed)1/2 c. sugar2 eggs1 tsp vanilla extract1 1/4 cup all purpose flour1 c. whole wheat flour1/3 c. cocoa powder1/2 tsp salt1 tsp baking soda2 cups zucchini, shredded

Directions

Preheat oven to 350*. Cream sugars and butter until smooth. Add eggs and vanilla. In seperate bowl stir together flours, cocoa, salt, and soda. Gradually beat into sugar mixture. (Mixture will be dry at this point!) Beat in zucchini. Drop by rounded spoonfuls onto cookie sheet (I used a 2 tbls scoop). Bake for 12-15 minutes. Cool for 5 minutes on sheet then remove to cool completely.

Makes about 30 cookies.

Number of Servings: 30

Recipe submitted by SparkPeople user CHEFBROOKE.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 96.4
Total Fat: 3.4 g
Cholesterol: 22.3 mg
Sodium: 91.5 mg
Total Carbs: 15.8 g
Dietary Fiber: 1.0 g
Protein: 1.7 g

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