Salisbury Steak

Name: Salisbury Steak Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 5
Ingredients: 1 1/2 lbs meat; 1 well beaten egg; 1/2 med onion and 3 cloves garlic chopped and sauteed; 6-8 saltines soaked in milk; 1 pkg brown gravy mix

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 5

Ingredients

1 1/2 lbs meat1 well beaten egg1/2 med onion and 3 cloves garlic chopped and sauteed6-8 saltines soaked in milk1 pkg brown gravy mix

Directions

soak crackers in milk set aside mix all ingredients together shape into oblong patties and brown in skillet with spray on oil to prevent sticking. Make brown gravy from mix pour over patties after putting in baking dish cover and bake for 1 hr

Number of Servings: 5

Recipe submitted by SparkPeople user BOAUS899.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 423.8
Total Fat: 32.6 g
Cholesterol: 139.5 mg
Sodium: 753.9 mg
Total Carbs: 8.9 g
Dietary Fiber: 0.1 g
Protein: 22.5 g

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