Easy as Pumpkin Pie Ice Cream
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
2 Cups of no sugar ice cream, such as Dreyers or Breyers1/2 Cup canned pumpkin - I used Trader Joes Organic Pumpkin1 cup of Fat free Cool Whip2 Tbsp. of Pumpkin Spice
Take every thing and mix together in a bow. Put in 4 separate ramekins and place in the freezer for a couple of hours.
Number of Servings: 4
Recipe submitted by SparkPeople user SHELBSYD.
Number of Servings: 4
Recipe submitted by SparkPeople user SHELBSYD.
Nutritional Info Amount Per Serving
- Calories: 145.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 60.0 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 7.0 g
- Protein: 3.5 g
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