Pancit Canton (Philippine Noodles)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb chopped pork 1 chopped onion2 garlic cloves2 tbsp soy sauce (adjust for taste)Fresh cracked black pepper, to taste8 oz Canton noodles2 carrots chopped or sliced thin2 celery chopped2 C chopped cabbage1 C water
Cook pork, onions, garlic, soy sauce and pepper until meat is done.
Add vegetables and cook for a couple of minutes.
Add pancit noodles and some water. Cover. (You may need to add more or less water) Stir occasionally.
Cook until the noodles are soft but not mushy.
Number of Servings: 8
Recipe submitted by SparkPeople user 15THC_ODETTE.
Add vegetables and cook for a couple of minutes.
Add pancit noodles and some water. Cover. (You may need to add more or less water) Stir occasionally.
Cook until the noodles are soft but not mushy.
Number of Servings: 8
Recipe submitted by SparkPeople user 15THC_ODETTE.
Nutritional Info Amount Per Serving
- Calories: 348.9
- Total Fat: 21.3 g
- Cholesterol: 53.3 mg
- Sodium: 610.5 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 2.6 g
- Protein: 17.3 g
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