Iced Vanilla Coffee Milk
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Regular Coffee, 3 cup (8 fl oz) (remove)*Milk, Fat Free, Skim, 8 oz (remove)Vanilla Extract, 2 tsp (remove)*Splenda, 2 tsp (remove)Cinnamon, ground, 1 tsp (remove)*Western Family Fat Free Cool Whip, 8 tbsp (remove)
in a pitcher combine milk, coffee, vanilla, and splenda; stir well.
fill glasses with ice. pour coffee mixture over ice. spoon 2 tblspoons whipped topping onto each glass.
stir gently so some topping mixes into coffee and some remains on top. garnish with cinnamon stick and sprinkle with cinnamon on top.
Number of Servings: 4
Recipe submitted by SparkPeople user TORI7HARRISON.
fill glasses with ice. pour coffee mixture over ice. spoon 2 tblspoons whipped topping onto each glass.
stir gently so some topping mixes into coffee and some remains on top. garnish with cinnamon stick and sprinkle with cinnamon on top.
Number of Servings: 4
Recipe submitted by SparkPeople user TORI7HARRISON.
Nutritional Info Amount Per Serving
- Calories: 52.8
- Total Fat: 0.1 g
- Cholesterol: 1.3 mg
- Sodium: 46.4 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 0.3 g
- Protein: 2.5 g
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