Sweet and sour green beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
3 cans of cut green beans4 Tbs real bacon bits1 cup raw chopped onion1/4 cup splenda1/4 cup white vinegar
Mix all ingredients and place in 2 1/2 quart oven proof dish.
Cook in the oven for 3 hours, stirring occasionally.
The flavors blend together for a wonderful side dish.
It makes 5 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user HOLLYPARKER1.
Cook in the oven for 3 hours, stirring occasionally.
The flavors blend together for a wonderful side dish.
It makes 5 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user HOLLYPARKER1.
Nutritional Info Amount Per Serving
- Calories: 91.0
- Total Fat: 1.3 g
- Cholesterol: 4.0 mg
- Sodium: 221.0 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 2.6 g
- Protein: 2.8 g
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