Three-Minute Microwave Black Beans, Brown Rice, and Salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
* 3/4 cup Cooked Brown Rice, long grain* 1/2 cup Black Beans, rinsed and drained* 1/4 cup Thick & Chunky Style Salsa, medium
1. Combine all ingredients in a microwave-safe bowl and mix.
2. Microwave on HIGH for about three minutes, stir, and enjoy! :)
Number of Servings: 1
Recipe submitted by SparkPeople user CURVES_N_CURLS.
2. Microwave on HIGH for about three minutes, stir, and enjoy! :)
Number of Servings: 1
Recipe submitted by SparkPeople user CURVES_N_CURLS.
Nutritional Info Amount Per Serving
- Calories: 277.0
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 772.5 mg
- Total Carbs: 54.6 g
- Dietary Fiber: 13.2 g
- Protein: 10.3 g
Member Reviews
-
DAMEKEYZ
Loved this recipe! Delicious, quick and filling. I made my bed of brown rice, and added my black beans (after rinsing and draining), a couple of tbsp of Mexicorn, and sprinkle of shredded part skim milk mozzerella, and I topped off with picante sauce (I didn't have any salsa in the house). Yum! - 7/20/11