Meagan's Best Banana Bread
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1.5 cup - flour 1 cup - splenda.25 cup - egg substitute 1.25 tsp - baking powder .5 tsp - baking soda .5 tsp - vanilla extract 1 tbsp - cinnamon, ground 100g - fat free yogurt (source)
-Mix wet and dry ingredients separately, then combine.
-Transfer to bread pan, bake at 350 for about 50-55 minutes.
-Makes round 12 servings depending on size of slices cut.
Number of Servings: 12
Recipe submitted by SparkPeople user MODEL0967.
-Transfer to bread pan, bake at 350 for about 50-55 minutes.
-Makes round 12 servings depending on size of slices cut.
Number of Servings: 12
Recipe submitted by SparkPeople user MODEL0967.
Nutritional Info Amount Per Serving
- Calories: 95.6
- Total Fat: 0.3 g
- Cholesterol: 0.1 mg
- Sodium: 122.6 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 1.4 g
- Protein: 3.1 g
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