Crockpot Pumpkin Spice Latte

Name: Crockpot Pumpkin Spice Latte Recipe
Prep time: 2 min
Cook time: 120 min
Total time: 122 min
Yield: 2
Ingredients: 2c. Skim Milk; 2tbsp. Canned Pumpkin; 1tbsp. Splenda for Baking; 2tbsp. DaVinci's Sugar Free French Vanilla Syrup; 1/2tsp. Pumpkin Pie Spice; 1/2c. Brewed Espresso; OR; 3/4c. Strong Brewed Coffee (Included in Nutrition Calculations)

(1)

Minutes to Prepare: 2
Minutes to Cook: 120

Number of Servings: 2

Ingredients

2c. Skim Milk2tbsp. Canned Pumpkin1tbsp. Splenda for Baking2tbsp. DaVinci's Sugar Free French Vanilla Syrup1/2tsp. Pumpkin Pie Spice1/2c. Brewed EspressoOR3/4c. Strong Brewed Coffee (Included in Nutrition Calculations)

Directions

Add the coffee/espresso and milk to the crockpot.

Whisk in the pumpkin, spices, Splenda, and vanilla.

Cover and cook on high for 2 hours if everything is cold.

Whisk again.

Optional: Garnish with whipped cream and add some additional cinnamon on top.

Makes 2 large servings.

Number of Servings: 2

Recipe submitted by SparkPeople user OFF2SKINNYTOWN.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 123.6
Total Fat: 0.5 g
Cholesterol: 4.9 mg
Sodium: 135.2 mg
Total Carbs: 19.5 g
Dietary Fiber: 0.5 g
Protein: 8.7 g

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Member Reviews

DARK_CINDERELLA
Made this tonight to sip by the fire. Amazing, just the way it is! - 10/4/11