Hazelnut, Sage, Mushroom stuffing

Name: Hazelnut, Sage, Mushroom stuffing Recipe
Cook time: 150 min
Total time: 150 min
Yield: 6
Ingredients: *Bread WhiteWheat - 1 slice 11 serving; Shallots 11.4 tbsp chopped; Butter unsalted 6 tbsp; Mushrooms fresh 226 grams; Celery raw 0.75 cup diced; Hazelnuts 170 grams; *Eggland's Best Large Egg 2 serving; *Campbell's low sodium chicken broth 2 cup

(1)

Minutes to Cook: 150

Number of Servings: 6

Ingredients

*Bread , WhiteWheat - 1 slice, 11 servingShallots, 11.4 tbsp chopped Butter, unsalted, 6 tbspMushrooms, fresh, 226 gramsCelery, raw, 0.75 cup, dicedHazelnuts, 170 grams *Eggland's Best Large Egg, 2 serving*Campbell's low sodium chicken broth, 2 cup

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user ANTONIAKR.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 432.6
Total Fat: 32.1 g
Cholesterol: 91.1 mg
Sodium: 472.5 mg
Total Carbs: 31.0 g
Dietary Fiber: 8.0 g
Protein: 8.9 g

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