Agave Cranberry Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 bag whole cranberries1 cup agave1 cup water2 tbsp agar
bring all to a boil
when boiled and shells split, simmer for 25 min
once cooled, put through food mill. chill.
Number of Servings: 4
Recipe submitted by SparkPeople user SCARLETTBG.
when boiled and shells split, simmer for 25 min
once cooled, put through food mill. chill.
Number of Servings: 4
Recipe submitted by SparkPeople user SCARLETTBG.
Nutritional Info Amount Per Serving
- Calories: 256.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 3.8 mg
- Total Carbs: 68.6 g
- Dietary Fiber: 1.9 g
- Protein: 0.1 g
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