California Raisin Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
1 medium orange, halved1 cup raisins1 cup (5 oz) chopped walnuts2/3 cup butter1 1/2 cups packed brown sugar2 1/2 cups Wheat Montana Prairie Gold Whole Wheat Flour3 tsp baking powder1 tsp salt2 eggs, beaten1/2 cup milk
1. Preheat oven to 375 F. Squeeze juice from orange. Set juice aside.
2. Grind the rest of the orange and raisins with coarse blad.
3. In a large bowl, combine butter with sugar and flour to make a crumbly mixture.
4. Remove 2 cupps flour ixture; press into bottom of 13-by-9 inch baking pan.
5. Stir baking powder and salt into rest of flour mixture.
6. Combine eggs, milk and orange juice; stir. Pour into flour mixture along with raisin mixture; mix well.
7. Pour over cookie layer i baking pan. Bake 30-35 minutes, or until golden-brown.
8. Let cool completely in pan; Cut into 32 bars.
Number of Servings: 32
Recipe submitted by SparkPeople user BCD123.
2. Grind the rest of the orange and raisins with coarse blad.
3. In a large bowl, combine butter with sugar and flour to make a crumbly mixture.
4. Remove 2 cupps flour ixture; press into bottom of 13-by-9 inch baking pan.
5. Stir baking powder and salt into rest of flour mixture.
6. Combine eggs, milk and orange juice; stir. Pour into flour mixture along with raisin mixture; mix well.
7. Pour over cookie layer i baking pan. Bake 30-35 minutes, or until golden-brown.
8. Let cool completely in pan; Cut into 32 bars.
Number of Servings: 32
Recipe submitted by SparkPeople user BCD123.
Nutritional Info Amount Per Serving
- Calories: 158.2
- Total Fat: 7.2 g
- Cholesterol: 23.4 mg
- Sodium: 86.5 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 1.6 g
- Protein: 3.0 g
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