Tender Lemon Pepper Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 large boneless skinless chicken breastslemon-pepper seasoning1 tablespoon olive oil1 cup chicken broth
1. Generously apply lemon pepper seasoning to both sides of chicken. The more seasoning the intense the favor will be.
2. Heat oil in frying pan and sauté chicken on each side until nicely golden brown.
3. Transfer baking pan and add broth.
4. Cover tightly and bake in a 350 degree oven for 1 hour.
Number of Servings: 2
Recipe submitted by SparkPeople user CH3D0NN4.
2. Heat oil in frying pan and sauté chicken on each side until nicely golden brown.
3. Transfer baking pan and add broth.
4. Cover tightly and bake in a 350 degree oven for 1 hour.
Number of Servings: 2
Recipe submitted by SparkPeople user CH3D0NN4.
Nutritional Info Amount Per Serving
- Calories: 358.2
- Total Fat: 11.0 g
- Cholesterol: 138.1 mg
- Sodium: 1,579.0 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.0 g
- Protein: 60.0 g
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