Herbal Cabbage Soup with Turkey Sausage

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 lb turkey Italian sausage, chopped1 medium onion, chopped3 cups chicken broth1 cup water2 cups chopped carrots4 cups cubed potato (yukon gold, white, or red)8 cups chopped green cabbage (about 1/2 head)1 tsp oregano1 tsp thyme1/2 tsp cumin2 cups chopped fresh tomato1/4 cup tomato pasteSalt and Pepper, to taste1/3 cup finely chopped, lightly packed fresh basil
Directions
serves 4 to 6

Number of Servings: 5

Recipe submitted by SparkPeople user LIZZIW.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 281.0
  • Total Fat: 9.5 g
  • Cholesterol: 62.9 mg
  • Sodium: 1,598.2 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 7.0 g
  • Protein: 18.5 g

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