Buffalo Chicken Salad

Name: Buffalo Chicken Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 8 ounces of cooked chicken breast or canned chicken breast; 1 celery stalk diced; 4 Tbsp. Light Mayonnaise; 2 oz. Blue Cheese or Gorgonzola crumbled; 3 tsp. Cayenne Pepper Sauce or to taste; Salt and Pepper to taste

Minutes to Prepare: 10

Number of Servings: 2

Ingredients

8 ounces of cooked chicken breast or canned chicken breast1 celery stalk, diced4 Tbsp. Light Mayonnaise2 oz. Blue Cheese or Gorgonzola, crumbled3 tsp. Cayenne Pepper Sauce, or to tasteSalt and Pepper to taste

Directions

Mix all the ingredients in a bowl and serve immediately on low calorie bread as a sandwich or over mixed greens as a salad.

Number of Servings: 2

Recipe submitted by SparkPeople user FITNESSSARA.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 299.4
Total Fat: 16.7 g
Cholesterol: 95.0 mg
Sodium: 1,016.5 mg
Total Carbs: 3.4 g
Dietary Fiber: 0.3 g
Protein: 32.4 g

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