Citrus Shrimp stir fry
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1.5 ounces shrimp sauteed with 2 tsp lemon juice 2 tsp lime juice, salt , pepper onion powder and chili powder.Mixed frozen vegetables stir fried with 2 tsp oil 1 tsp lemon and lime juice1/2 cup cooked rice.
Sautee shrimp with pam cooking spray, lemon juice and lime juice. season with spices. Sautee vegetables with 2 tsp oil and season with spices, serve over rice.
Number of Servings: 1
Recipe submitted by SparkPeople user SANDYPETALS.
Number of Servings: 1
Recipe submitted by SparkPeople user SANDYPETALS.
Nutritional Info Amount Per Serving
- Calories: 320.4
- Total Fat: 10.4 g
- Cholesterol: 82.9 mg
- Sodium: 163.0 mg
- Total Carbs: 43.1 g
- Dietary Fiber: 6.1 g
- Protein: 15.8 g
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