Basic Vinaigrette Dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 Tbsp Cider Vinegar (other vinegar can be substituted if desired)6 Tbsp Rice Bran Oil
Directions
Pour ingredients into a jar. Add any desired flavourings. Shake vigorously until well combine. Spoon over salad.

Number of Servings: 4

Recipe submitted by SparkPeople user LLVONN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 194.6
  • Total Fat: 21.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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