Buttermilk ranch dressing

  • Number of Servings: 4
Ingredients
1 scallion1 garlic clove1/2 cup light mayo1/3 cup of low fat buttermilksalt & pepper
Directions
Put the scallions and garlic in a food processor. Add mayo, buttermilk, salt and pepper

Number of Servings: 4

Recipe submitted by SparkPeople user ANGELES1970.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 76.4
  • Total Fat: 6.2 g
  • Cholesterol: 8.2 mg
  • Sodium: 452.8 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

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