Ashlyn's Wednesday rice and veggie leftovers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
chicken, rice, zuchinni, yellow peppers, onions, potatoes, cream of celery soup
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user PAULOSBUN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 663.6
  • Total Fat: 2.4 g
  • Cholesterol: 1.3 mg
  • Sodium: 125.2 mg
  • Total Carbs: 144.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 12.8 g

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