Golden Mushroom Pork Chops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 lbs boneless pork chops2 cans Golden Mushroom Soup1 large can mushrooms1 8 oz sour cream
Directions
Brown Pork Chops and then place on paper towels to get access oil off. Mix sour cream, mushrooms and soup in a bowl. Put half mixture down and then pork chops. Place remaining mixture on top and bake at 350 degrees for 1 hour

Number of Servings: 8

Recipe submitted by SparkPeople user JANA7092.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 387.5
  • Total Fat: 24.0 g
  • Cholesterol: 92.0 mg
  • Sodium: 653.3 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 34.4 g

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