Chili Seasoning

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
2 T Red Pepper Flakes (crushed)1 T Seasoned Salt1 tsp Granulated Garlic1 T Minced Onion (crushed)1 tsp Parsley3 T Taco Seasoning
Directions
Crush the Red Pepper Flakes and the Minced Onion, put into bowl and mix well.

Makes 2.5 oz, which 1 oz is a package...so save the rest for another time.

Delicious!

Number of Servings: 2.5

Recipe submitted by SparkPeople user NATNMARGIE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 53.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,802.1 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.0 g

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