banana muffins

Name: banana muffins Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 16
Ingredients: 3-4 ripe bananas; 1/3 c melted margarine; 1/2 c splenda; 1 egg; 1 tsp vanilla; 1 tsp baking soda; 3/4 c whole wheat flour; 3/4 c while flour

Minutes to Prepare: 5
Minutes to Cook: 12

Number of Servings: 16

Ingredients

3-4 ripe bananas1/3 c melted margarine1/2 c splenda1 egg1 tsp vanilla1 tsp baking soda3/4 c whole wheat flour3/4 c while flour

Directions

makes 18 small muffins

Bake 350

Number of Servings: 16

Recipe submitted by SparkPeople user VALANNE1.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 98.9
Total Fat: 4.1 g
Cholesterol: 12.8 mg
Sodium: 79.6 mg
Total Carbs: 16.3 g
Dietary Fiber: 1.5 g
Protein: 2.0 g

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