Salmon Salad

Name: Salmon Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 7
Ingredients: 1 can of pink salmon; 4 Tbsp mayo; 4 tsp pickle relish

(2)

Minutes to Prepare: 10

Number of Servings: 7

Ingredients

1 can of pink salmon4 Tbsp mayo4 tsp pickle relish

Directions

drain salmon (give juice to dog/cat if you have one!). Mash bones w/fork, then mix in mayo and relish.

Number of Servings: 7

Recipe submitted by SparkPeople user SPRINGPEEPER.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 142.9
Total Fat: 9.6 g
Cholesterol: 37.8 mg
Sodium: 119.6 mg
Total Carbs: 0.9 g
Dietary Fiber: 0.0 g
Protein: 12.6 g

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Member Reviews

TIPPIMITCHELL
Besides draining the salmon, you may want to remove the skin, which is rather unappetizing in appearance. - 2/2/10
PTRIGG40
I will let you know how all the recipes taste that I printed out. Icooked for Phila,Pa Firefighters for almost 38 years, all your recipes sound good to me. Sincerely, Pasquale Trignani - 11/20/07
TR3BLONDIE
YUMMMMM!!!! - 9/26/07