Hollyhock Yeast Dressing

  • Minutes to Prepare:
  • Number of Servings: 40
Ingredients
1/2 cup nutritional flake yeast (not brewers yeast, this kind of yeast grows on molasses). 1/3 cup of water1/3 cup of tamari (read label to make sure it is gluten free)1/3 cup of apple cider vinegar2 tbsp crushed garlic1 1/2 cups of sunflower oil (less for thicker consistency)
Directions
Put all the top 5 ingredients into a blender, while still blending pour in the oil to desired consistency.

Lasts for 2 weeks if refrigerated.

Number of Servings: 40

Recipe submitted by SparkPeople user STARGAZER68UK.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 77.7
  • Total Fat: 8.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 139.3 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.5 g

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