Quinoa Taboule
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Quinoa, olive oil, pepper, salt, scallions, parsley, mint (couldn't find mint in ingredients), lemon juice
Toss together all ingredients. Chill for 1 hour or more to allow flavors to blend.
Number of Servings: 4
Recipe submitted by SparkPeople user LIFEPAINTER.
Number of Servings: 4
Recipe submitted by SparkPeople user LIFEPAINTER.
Nutritional Info Amount Per Serving
- Calories: 222.9
- Total Fat: 14.9 g
- Cholesterol: 0.0 mg
- Sodium: 157.2 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 2.5 g
- Protein: 4.4 g
Member Reviews